Apple muffins

This recipe is one I found on Delighted Momma's website. She has some awesome Gluten free treats posted on there. I went ahead and edited it to be more GP friendly for me. The original is on her website. 

I make my own apple sauce 80% of the time and find the consistency of these muffins is more enjoyable with homemade apple sauce. But works well with any unsweetened apple sauce. Homemade tends to be naturally sweeter 

• 2 cups of almond meal 
• 1-2 eggs and 2 egg whites 
• 1 1/2 cup of unsweetened applesauce

• 1 tbs of cinnamon 
• 1 tsp of baking powder
• 1 tsp of baking soda
• 2 tsp of vanilla extract
• 2tsp nutmeg
• 1/2 ginger

Directions:

1. Preheat oven to 350 degrees.
2. Blend the eggs together in a separate small bowl.
3. Mix together all the above ingredients and slowly stir in the blended eggs.
4. Pour the batter evenly into 12 muffin baking cups.  
5. Cook 20-25 minutes until the tops are golden brown.